May 12th, 2009 marks the beginning of the Granville Street renaissance with the highly anticipated opening of Circa Restaurant & Lounge. Redefining style and Pacific Northwest cuisine in Vancouver’s entertainment district, Circa raises the bar by providing an unparalleled dining experience, flawlessly blending the best of the local region with the exotic.
General manager James Brown is excited to bring Circa Resto Lounge to the forefront of independent restaurant options in Vancouver. “We have transformed a simple concept into an epic restaurant reality with the help of a handpicked team of talented industry professionals that includes assistant general manager Chris Orlando, Bar Manager Luck Sarabhayavanija, menu development specialist Cale Gault, and chef Ségué Lepage,” says Brown.
The immaculate 192-seat room comfortably accommodates after work socials, intimate dining and large group functions. Circa’s unique share-plate menu celebrates Pacific Northwest cuisine with seasonal, local ingredients at incredible value. The bar features classic cocktails, fresh twists, and an outstanding wine list dominated by BC wines. Intimate spaces have been created within the room’s immense setting which boasts a one-of-a-kind private dining room edged in gold leaf and elaborate woodwork.
Combining unique backgrounds, perspectives and flavours, Circa epitomizes the progression of the Granville Entertainment District as an emerging dining destination. Circa Restaurant is located at 1050 Granville Street, between Helmcken and Nelson.
Circa Restaurant & Lounge is a stylish, contemporary restaurant and cocktail lounge located in the heart of Vancouver’s entertainment district. With timeless design, Circa is dedicated to providing the very best in progressive Pacific Northwest cuisine, BC wines, and a balance of classic cocktails.
1050 Granville Street, Vancouver BC